Specifications
Designed specifically for high volume commercial usage and hand-washing requirements
Contains two 5 gallon tanks for fresh water, and an electric pump for waste removal.
Contains three 12" deep basins to wash, rinse and sanitize cooking utensils
Features an 11" backsplash
Equipped with a 4.5 gallon adjustable heater that can be set from 95 degrees Fahrenheit to 155 degrees Fahrenheit
Comes with six swivel casters with locking brakes
Built with a sturdy aluminum bar frame and heavy duty solid plastic panels
Electric Heater and Pump
Dimensions
Weight: 190 pounds
Cabinet: W: 24", L: 55", H: 50"
Each basin: W: 18", L: 18", D: 12"
MEDIUM STAINLESS STEEL ICE BUCKET
$12.50
Mirror finish exterior, satin-finish interior, stainless steel
Welded handles for easy transportation
Compact design fits neatly on table top
8" diameter around the top
5.75" diameter around the bottom
8" high
Bar Table Topper - 8 feet x 12 inches x 13.5 inches
$42.50
This riser attaches on top of an 8' banquet table to create a bar table.
Banquet Table is rented separately.
Linen Recommendations:
1 bar skirt - This skirt will cover the front and two sides.
