12" PLASTIC BELL BOWL

Requires Propane AND Power. MUST have dedicated power source - cannot be plugged into an extension cord. Minimum 1500 Watts required if powered by a generator. THE OVEN -Full Size 60,000 BTU oven designed for use with propane -Combination direct/indirect forced air heat system -Electronic temperature control - 200 degrees to 550 degrees Fahrenheit range -Air cooled two-speed fan motor (1/4 HP) with cool down mode -Porcelain enamel interior -4 Adjustable chrome racks (21"D x 26"W) with 10 levels to choose from -Dual doors with single handle operation, stainless steel seals and double-pane thermal glass windows -Stainless steel front , top and sides with recessed back for protection of motor -Dimensions (Interior): 29" W x 20" H x 22 1/4" D -Dimensions (Exterior): 39" W x 40" D (w handles) x 32" H -Can accommodate 8 full size 2" insert pans -Electrical: 120V, 60 Hz, 3.5 A -Weight (Shipping): 565 lbs THE STAND -Heavy-duty stand constructed from 1 1/2" tubular welded steel -Heavy-duty casters are 10" fully pneumatic with two fixed and two locking swivel -Dimensions: 39" W x 39" D x 24"H (with casters attached) -Overall height (56") permits oven to be easily rolled onto and off of most delivery vehicles

High cooking capacity. 10 square feet of grilling surface. Easy to transport, set-up and use. Grill tops feature a one-piece, welded steel core for strength and nickel plating for durability and easy-cleaning. Covers all sides and top to trap in heat, reducing fuel requirements and cooking time.

10oz stainless steel creamer

Fits three 1/4 size sheet pans The caterer's choice for on site cooking! Great for all types of basic baking