Specifications
Designed specifically for high volume commercial usage and hand-washing requirements
Contains two 5 gallon tanks for fresh water, and an electric pump for waste removal.
Contains three 12" deep basins to wash, rinse and sanitize cooking utensils
Features an 11" backsplash
Equipped with a 4.5 gallon adjustable heater that can be set from 95 degrees Fahrenheit to 155 degrees Fahrenheit
Comes with six swivel casters with locking brakes
Built with a sturdy aluminum bar frame and heavy duty solid plastic panels
Electric Heater and Pump
Dimensions
Weight: 190 pounds
Cabinet: W: 24", L: 55", H: 50"
Each basin: W: 18", L: 18", D: 12"
GLASS RACK CART W/ HANDLE
$25.00
20" ROUND PED FANCY TRAY
$38.50
This 20" round raised pedestal tray is embossed with flourishes. It makes a great centerpiece for highlighting delectables.
60" CROWN BARBECUE
$349.50
Cook up to 36 regular sized burgers.
2 - 20lb propane tanks are required for this unit.
Propane tanks rented separately.
Lid is rented for additional cost.
30" Griddle Can Be Added To Make A BBQ / Griddle Combo
Great for family reunions & multi day events!